Monday, May 23, 2011

Medical Food Reverses Metabolic Disease

Combing medical food with a low-glycemic, Mediterranean-style diet is almost twice as effective as one of the best diets alone for lowering risk factors for cardiovascular disease, according to new study published in the Journal of Clinical Lipidology. The findings illustrate the importance of nutrigenomics, the science of how nutrition impacts genetic expression and its potential to improve health and avoid chronic illness.

“Chronic illness is draining our healthcare resources and keeping millions of people from enjoying healthy, vibrant lives. Many of these illnesses are the result of long-term lifestyle and behavior choices," said Robert H. Lerman, M.D., Ph.D., director of medicine and extramural clinical research for Metagenics Inc., which sponsored the study. “This study is important because it shows how effective UltraMeal® PLUS 360° is in resolving metabolic syndrome and cardiovascular risk factors in affected individuals, and identifies a powerful new approach to combating chronic illness."

The clinical trial, which was conducted at three universities including the University of Connecticut-Storrs, the University of Florida-Jacksonville, and the University of California-Irvine, consisted of 89 women between the ages of 20 and 75. To be eligible for the study, they had to have a LDL -C of more than 2.59 mmol/L (100 mg/dL), TG equal to or greater than 1.70 mmol/L (150 mg/dL), and meet two of the four remaining criteria for metabolic syndrome. The requirements are based on standards set forth in the National Cholesterol Education Program Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults—Adult Treatment Panel III (NCEP-ATPIII) criteria. Participants with heart, liver or kidney disease or who were using blood sugar or cholesterol-lowering agents were excluded. Those with type II diabetes were not excluded.

“Most physicians are accustomed to prescribing drugs for people with lifestyle-related conditions, even though the first line recommended course of treatment is lifestyle therapy," said Wayne Dysinger, M.D., current president of the American College of Lifestyle Medicine and chair of the Department of Preventive Medicine at Loma Linda University in Loma Linda, California. “This study reminds physicians that the option of prescribing food, in this case a medical food, should be considered. It demonstrates the ability of medical foods to reduce risk factors and improve health. The study results are a valuable addition to research on the impact of nutrition on health."

Sources:

Metagenics: Breakthrough Medical Food Reverses Risk of Heart Disease and Diabetes

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