Bluewave Marine
Ingredients launched its AminoMarine™ brand protein powder, a
dairy-free and gluten-free fish protein powder that's available to retailers in
the U.S.
market.
The fish protein powder is offered in four flavors, including
PeanutButter, Chocolate-Hazelnut, Natural (non-flavored) and Natural (neutralized).
The 2-year development process included, "utilization of key refining
techniques that remove the fish fat/oil component leaving an 83% plus protein
powder, establishing the baseline for creating a more neutral protein flavor
and allowing us the ability to then add additional flavor for the retail
consumer market," said Michael Mussel, CEO of Bluewave. The unflavored
version of the fish protein powder is produced in the company's Peru facility,
then shipped to the United States where it's further processed, flavored and
packaged in GMP facilities.
The protein is Paleo, Crossfit and Celiac diet friendly. It's
also a good alternative for those consumers concerned about hormones,
antibiotics and rGBH, as well as for male consumers who want to avoid estrogen
concerns associated with soy proteins.
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